Batagor? Ya! Siapa coba yang belum kenal dengan batagor? Sebuah penganan yang dikenal oleh banyak orang. Baik orang Bandung maupun yang berasal dari luar Bandung. Rasanya yang luar biasa menjadikan penganan ini banyak diburu oleh orang orang, baik untuk oleh oleh atau untuk disantap langsung. Nah, bagaimana asal usul makanan khas bandung ini tercipta. Batagor lahir dari…
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Review Kami Disini!
Mat Lauren
23:30 27 Dec 17
The Batagor Kuah (Batagor Soup) is more refreshing, especially when having it in cold weather. The only thing is only it should be serve faster because it takes a long time to make it compared with the Original Batagor (fried).
They have new drink menu which I tried, Manggo Coy, the taste is very authentic since I think they don't add sugar on it.
Melisa Stevia
11:38 27 Jan 18
It is a small place yet so interesting. U will never miss this place as it very visible at the road side and the design is clean cute!
The food was good, we had their Batagor (it was good, no fishy feeling on your tongue like what I usually get when i eat batagor at the roadside , the peanut sauce was amazing), their Yamien hmm for those who like spicy im pretty sure, it will make your day!
Well, the price is standard. I had 2 Yamien, 1 Batagor, 1 Drink. It was only 54K rupiah
Ikhsan Awaludin
18:00 17 Dec 17
Delicous batagor in Bandung city. Recommended for you batagor hunter. You will get offer by various menu of batagor that you can't find in other place. Not mainstream batagor.
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